Beef

We carry a wide variety of beef cuts, from chuck roasts to ribeye and filet mignon — all USDA Choice or higher for exceptional quality.

Our beef is sourced and prepared to meet the highest standards of quality and freshness. Whether you’re looking for premium steaks, roasts, or specialty cuts, our butchers are happy to help with custom requests and bulk orders.

Our Cuts

Roasts & Asada

Chuck Roll
Chuck Roll Sliced
Eye of Round
Top Round
Shoulder Clod
Short Ribs
Beef Shank
Beef Brisket
Taco Meat

Custom cut Steaks

Ribeye Steak (Choice & Prime)
Bone-In Ribeye
Filet Mignon
T-Bone
Porterhouse
New York Choice
Top Sirloin
Tri Tip (Trimmed / Untrimmed)
Flap Meat

Ground & Specialty

Ground Beef
Hamburger Patties
Eye of Round (Jerky)
Beef Back Ribs
Beef Cheek Meat
Beef Tongue (Whole)
Oxtail
Pastrami
Tripas (Guts)

Interested in a specific cut or custom order?

Our experienced butchers are happy to help.